Product Description
REAGEN™ Fructose/Glucose Assay Kit is a cuvette-based enzymatic assay for the determination of Fructose/Glucose across a variety of food samples. The kit uses a spectrophotometr…
Product Description
REAGEN™ Fructose/Glucose Assay Kit is a cuvette-based enzymatic assay for the determination of Fructose/Glucose across a variety of food samples. The kit uses a spectrophotometr…
Name: D-fructose
CAS Number: 53188-23-1
Molecular Formula: C6H12O6
Molecular Weight: 194.18456
Quality Standard: USP26
Packing: 25KG/drum
Appearance: White prism-like crystals
Uses: It is a sug…
Raw material:Refined broken rice
Specification:
Dry matter:71% min
Fructose:42% min
Glucose+Fructose:93% min
PH values:3.3-4.5
Infusible granule:6.0% max
Sulphate ash:0.05% max
Transparenc…
Fructose Syrup 55 (F55)
Fructose is a natural sweetener in the highest sweetness of sugar productsIt .
Fructose is made from starch.It contains F42 and F55.
the F55:Fructose …
Fructose Syrup 42
Fructose is a natural sweetener in the highest sweetness of sugar productsIt .
Fructose is made from starch.It contains F42 and F55.
the F42:Fructose cont…
Crystalline Fructose
Crystalline fructose is made from crystalline glucose which undergoes the process of isomerization, crystallization and dehydration.
Crystalline fructose can pro…
Fructose is white crystallized powder, sweet taste, tasting twice as sweet as sucrose, and tastes particularly sweet when cold or in solution.
EP; FCCV & USP
Assay%: 98-102
Solution color: PASS T…
High-fructose corn syrup is a common sweetener and preservative. High-fructose corn syrup is made by changing the sugar (glucose) in cornstarch to fructose another form of sugar. The end product is a …
Baolingbao Company is the leading manufacturers of Oligosaccharide series products, sugar alcohol (polyol)series prodcuts, amino acid series products in Asia, Our products made form corn starch and su…
Molecular formula :C6H12O6
Molecular weight :180.16
CHARACTERISTICS Fructose is white crystallized powder,sweet taste, tasting twice as sweet as sucrose,and tastes particularly sweet when cold …
CAS NO. :7660-25-5
High fructose corn syrup (HFCS) is a corn sweetener found in numerous foods and beverages on the grocery store shelves. HFCS is composed of either 42% or 55% fructose, with the r…
Brief introduction:
High Fructose Syrup is derived from high quality corn starch through hydrolysis by enzyme preparation,reaction by isomerase,refining,the content of fructose is more than 42%.For h…
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We are pleased to introduce to you IDEA GROUPE as one of the leading manufacturer and exporter of a varied range of biscuit,chocolate,pasta,wheat flour,starch, dextrin,glucos…
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