Quick Detail
Place of Origin
HS-CODE
30-
Package & Delivery Lead Time
Detailed Description
Fructose is white crystallized powder, sweet taste, tasting twice as sweet as sucrose, and tastes particularly sweet when cold or in solution.
EP; FCCV & USP
Assay%: 98-102
Solution color: PASS TEST
Acidity: 4.5-7.0
Arsenic(AS)% : ≤0.0001
Residue on ignition%: ≤0.5
Heavy metals% : ≤0.0005
Sulphate(SO42)% : ≤0.025
Chloride(CL)% : ≤0.018
Loss on drying%: ≤0.5
Calcium% : ≤0.0050
5-Hydroxymethyl-2-Furaldehyde: PASSES TEST
Food Industry: Fructose replaces sucrose in canned fruit and fruit preserves together with 20-30% maltose syrup, also it is can be used in carbonated beverages as only sweetener or in combination sucrose and with artificial sweeter such as saccharin. Other applications are: Bread and cakes, Creams, Marmalade, Chocolate, Soft drinks, etc.
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