Fructose Syrup 55 (F55)

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Fructose Syrup 55 (F55)
Posting date : Aug 02, 2011
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17-
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Fructose Syrup 55 (F55) Fructose is a natural sweetener in the highest sweetness of sugar productsIt . Fructose is made from starch.It contains F42 and F55. the F55:Fructose content of not less than 55% (total dry matter) of the syrup SPECIFICATION appearance:transparent and viscous liquid color:colorless or yellowish flavor:sweet taste,no peculiar smell smell:smell of fructose ,no odor PHYSICS AND CHEMICAL SPECIFICATION fructose:55-57%min dry solid:77%min glucose+fructose:95%min PH:3.3-4.5 color/RBU:50%max infusible granule(mg/kg):6.0%max ASH:0.05%max transparency:96%min SANITATION SPECIFICATION As(mg/kg):1.0max Pb(mg/kg):0.5max SO2(mg/kg):100max Total Bacteria:1500cfu/g(ml)max Coliform:30mpn/100g(ml)max Pathogen(salmonella):Negative PACK 25kg/tin plate 290kg/drum or customized STORAGE Fructose should be stored in a cool, dry, ventilated space. Best storage temperature is 15-20 °C

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