Agar Powder

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Agar Powder
Posting date : Jan 11, 2013
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30-
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CAS:9002-18-0 Character:Translucent white to light yellow powder.Odorless or slightly special smell, taste of stick slip.Insoluble in water and organic solvents, soluble in boiling water Usage:t is widely used in ice cream, juice, jellies, cake, canned food, ham and beverage as emulsifier, stabilizer and thickener. EINECS:232-658-1 FEMA No.:E406 MF:(C12H18O9)n Assay:99% Appearance:white powder Package:10kg/PE bag or as requests Packing:packing in Kraft paper bag, 25KG/drum or as request, the storage period is one year Payment:T/T, Westen Union,L/C at sight Delivery:at least three days after payment

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