Yeast extract FM802

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Detailed Description

This product is made from the fresh baker’s yeast through procedures such as autolysis, enzymolysis, separation, vacuum concentration and spray drying. It is very rich in proteins, peptides, amino acids, nucleotides, vitamins, trace elements and so on. Characteristics Rich nutrition components suit growth and metabolism of microorganism and cell fully.  Thoroughly degradated nutrition components promote growth and metabolism of microorganism and cell effectively.  Light color and clear in aqueous solution after autoclaving are beneficial for clean production and metabolites extraction.  Steady quality and high performance  Cost effective  Kosher and HALAL certified, Animal-free, GMO-free Applications Broad range of industrial fermentations  Media formulations  Animal nitrogen source substitute  Typical concentration in media: 0.2-5%

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Angel Yeast Co.,Ltd

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