L-Phenylalanine, 15099-85-1, amino acid nutrition

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L-Phenylalanine Type: amino acid, nutritional supplement; food additive Specification: FCCIV/ USP24/ AJI92 Assay: 99.0%min Appearance: transparent or white flake-like crystals Net Weight: 25kg / cardboard drum Formula: C9H11NO2 CAS: 15099-85-1 Usage: Nutritional supplement. It is One of the needful amino acid. In most food protein, it is not prohibited. It could be added to bakery. Besides enhanced phenylalanine, it reacts with glycosides as amino-carbonyl. It can improve the flavor of the food. The main materials of an important food additive-aspartame * * * Thanks for your time, please Contact: Mike Hu (Mr.) Gmail: ycgsales03@yccreate.com Skype: mikehoo1980 * * * Healthcare agent; Nutritional supplement: Arginine;Arg Alpha-lipoic acid Beta Carotene 7235-40-7 Calcium pyruvate 52009-14-0 Chromium Nicotinate D-Panthenol 81-13-0; 16485-10-2 D-Biotin 58-85-5 Edaravone 89-25-8 Gamma-aminobutyric acid (GABA) 56-12-2 Inosine, Hypoxanthine ribonucleoside; Aminosine 58-63-9 L-Arginine hydrochloride Melatonin, 73-31-4 Nicotinamide 98-92-0 Octacosanol Policosanol Octacosanol 557-61-9 Oryzanol, 11042-64-1 Papain 9001-73-4 Phytosterol (Rice Bran Sterol) 83-46-5 Pramiracetam 68497-62-1 Rutin, 153-18-4 Scopolamine 51-34-3 Scopolamine Hydrobromide 114-49-8 Tea Polyphenol, 84650-60-2 Ubidecarenone (Coenzyme Q10) 303-98-0 Vitamin E Acetate, 7695-91-2 Yohimbine hydrochloride 65-19-0 Zopiclone

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Wuhan Yuancheng Gongchuang Technology Co.Ltd.

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