Cocoa Extract

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Cocoa Extract
Posting date : Dec 21, 2011
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30-
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Production Name: Cocoa Extract Antioxidant capacity and free radical scavenging activity /deferred action to senile organism prevent CVD/anticaner/radioresistance/anti-aids. Cocoa polyphenol's antioxidation capacities in lipid system/ to catch comprehensive antioxidation of free radical /to restrain conversion rate of low density lipoprotein and cholesterol formation. Epicatechin is inhibitory for many diseases, such as dementia, apoplexia, cancer, diabetes mellitus heart disease, impotence and so on. Effcient antioxidant: Be added in candy, drinks, ice cream, chocolate and so on/to prevent the oxidation of active principle Prevention of tooth decay: To apply to chewing gum, toothpaste et al Hypotensive activity: To restrain angiotensin-converting enzyme/to avoid vasoconstriction/to restrain blood pressure from raising /be honored as"natural hypotensor" To inhibit the production of saliva bad breath compositon and volatilization of fish odour effectively To whiten skin and to lose weight: To restrain tyrosinase/to reduce melanin deposits/to prevent fat formation by promoting fatty acid oxidation in liver Production Specifications: Total content of polyphenols: 30%; 50%

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