Pizza Oven

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Pizza Oven
Posting date : Jul 22, 2011
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HS-CODE
20-
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Detailed Description
Item No.: P-003 Product size: 75.5cm x 51cm x 209.5(H) cm Cooking space: 49cm x 64cm x 35cm Combustion space: 49cm x 64cm x 25cm Packing size: 78cm x 72cm x 55cm Package: knocked-down packing, A/B double-wall corrugated carton, 1pc/carton N.W.: 63kg G.W.: 70kg Loading: 40’GP/ 180pcs; 40’HQ/ 225pcs Product description: Body: 0.8mm cold rolled sheet, surface treatment is high temperature resistant painting in black; 2.0mm cold rolled sheet door, with glass in it, high temperature resistant painting in black; with spring handle, high temperature resistant painting in black; with insulation layer; there is air damper on the door; with anti-scald grids, 51cm x 47cm x 2cm; A round thermometer 50-750℃ Cooking grid: 45cm x 60cm, cold-drawn iron wire, diameter is 4mm-6mm, high temperature resistant painting in black Charcoal grid: 45cm x 60cm, cold-drawn iron wire, diameter is 4mm-6mm, high temperature resistant painting in black Bottom grid: 70cm x 52cm, cold-drawn iron wire, diameter is 4mm-6mm, black matte powder coated Ash tray: 57cm x 50cm, 1.0mm cold rolled sheet, surface treatment is high temperature resistant painting in black Smoker stack: 12cm (dia.) x 90(H) cm, 1.0mm cold rolled sheet, high temperature resistant painting in black Smoker stack’s cover: 0.8mm cold rolled sheet; black matte heat-resisting paint at two sides Leg: 1.5mm cold rolled sheet, black matte powder coated Wheel: 4 plastic casters (2 with brake), diameter 5.5cm Packing description: Bottom grid, cooking grids, charcoal grids, wheels, legs, doors, smoker stack and ash tray to be dismantled and packaged with bubble bag, pearl wool and poly-bag; put them into the main body, then put the whole parts into the 7 lays of corrugated A=B carton, seal the carton with adhesive tape, bundle up the carton with packing belt, protect the corners with foamed plastic. An instruction book is enclosed in the carton.

ECROBOT CO., Ltd, Business Registration Number : 220-88-71747, CEO J.W.Park, TEL : +82-2-552-7676, E-mail : E-mail : Contact us
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