Soy protein isolate with calcium

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Soy protein isolate with calcium
Posting date : Jul 12, 2011
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30-
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Soy protein isolate with calcium It is a lecithinated Soy Protein Isolate produced from Natural GMO - free soy bean with IP certification. it is highly dispersible , bland in flavor and low in viscosity, it provides excellent nutritional properties. It is widely used in nutrition food and health food industry, in dry blend / powdered sport and health drinks, energy beverage, protein fortified beverage, instant beverage mixes, soymilk products, yogurts, dairy product analogs and milk alternatives etc.Blend (of soy protein with milk protein) is used in bakery products and meat products to partially or completely replace of non-fat dry milk. Contact person:Miki E_mail:miki@international-biz.com MSN:mengshuwang2010@hotmail.com

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