soft ice cream machine N238

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soft ice cream machine N238
Posting date : Mar 04, 2011
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HS-CODE
84-
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Detailed Description
Features Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet. Freezing Cylinder One, 1.7 liters (1.8 quarts) Mix Hopper One, 15 liters (16 quarts) Separate hopper refrigeration (S.H.R.) maintains mix temperature below 5ºC (41ºF) under Mix Refrigeration mode. Indicator Lights When mix level is low, the Mix Low light turns “ON” to alert operator to add mix. Standby During long no-use periods, the standby feature maintains safe product temperature in the mix hoppers and freezing cylinders. Electronic Controls The microprocessor controls automatically regulate refrigeration by monitoring product temperature and viscosity to maintain consistent quality. Refrigeration System Main refrigeration: One compressor: 6180 BTU/hr. R404A Separate hopper refrigeration (S.H.R.): One compressor: 420 BTU/hr. R134a (BTU may vary depending on compressor used.) Capacity Model: 238/238A 300 Cones/Hour(100g/Cone) Model: 338/338 A 360 Cones/Hour(100g/Cone) (Capacity varies depending on condition of mix and environment) Options Manufactured upon request, not available in stock Local specific plugs of power supply wire Specific Packing Dimension. www.naturefreezer.com Email:info@naturefreezer.com

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