Red wine extract

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Resources: fermented grape juice Efficiency ingredients: polyphenols,Anthocyanin,Rsveratrol Specification: Polyphenols 30%, 50% , Anthocyanin 2%, 4%, Rsveratrol 1%, 5%, 10% Main function: antioxidant, heart disease, prevent carcinogenesis, prevents vascular oxidation, loss weight Skyherb red wine extract feature: Using fermented grape juices as raw materials, not grape fruits. High quality and large quantity There has been a lot of interest in the media about the health benefits of red wine extract. It contains the anti-oxidants, the red wine polyphenols, anthrocyanidins and resveratrol, they provide a health benefits to our body. Resveratrol, in particular, has been demonstrated to be a potent anti-oxidant and act synergistically with vitamin C enhancing the effects of each. Resveratrol has been demonstrated to have an anti-clotting effect that prevents the formation of thrombi or blood clots in the blood vessels. Resveratrol has been demonstrated to have anti-cancer effects as well. The incidence of heart disease and cancer among populations who consume a lot of red wine is dramatically less than those that don't, even though they may also have a high fat diet. Resveratrol and the other bioflavonoids and polyphenols are present in large amounts in grape. Thus, red wine, which is fermented with the pressed juice of the grape, tends to contain much larger quantities of the beneficial substances.

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Hangzhou Skyherb Tecnologics Ltd.,Co

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