Digital Refractometer

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Digital Refractometer
Posting date : Sep 13, 2007
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85-
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Detailed Description
Digital Refractometer For Brix DRB series Digital Refractometer for Brix are developed for working with sugar related liquids (fruit juices, soft drinks、 wine), help monitor and control sugar concentrations in foods and beverages. Whether users are checking the “ripeness” of fruit in the field, verifying product quality after harvesting, or controlling concentrations during processing and packaging, refractometers provide critical information to ensure product quality. But, it is also commonly used for controlling the concentration of various industrial fluids cutting lubricants and flux rinsing compounds). This instrument is equipped with an Automatic Temperature Compensation System making it ideal for field use. Product Specification Model Scale Range Div. Accur. DRB0-45 Brix 0-45% 0.1% ±0.2% DRB0-45nD Brix Refractive Index 0-45% 1.3330-1.4098 0.1% 0.0001 ±0.2% ±0.0003 DRB28-65 Brix 28-65% 0.1% ±0.2% DRB28-65nD Brix Refractive Index 28-65% 1.3770-1.4535 0.1% 0.0001 ±0.2% ±0.0003 DRB58-92 Brix 58-92% 0.1% ±0.2% DRB58-92nD Brix Refractive Index 58-92% 1.4370-1.5232 0.1% 0.0001 ±0.2% ±0.0003 DRBS-300 Brix Salinity Refractive Index 0-35% 0-28% 1.3330-1.3900 0.1% 0.1% 0.0001 ±0.2% ±0.2% ±0.0003 Temperature Measurement Range:0℃-40℃(32-104℉) Precision of Measurement temperature:±1℃(2℉) Measurement temperature Resolution:0.1℃ Operation Temperature:0-35℃(32-90℉) Storage temperature:0-50℃ (32-122℉) Dimension :185×59×45mm Weight:230g Power Supply:1battery(9v) Operating Time:More than 2000 times per battery Automatic Temperature Compensation Automatic Shut Off Conversion between Centigrade and Fahrenheit Degree Alarm of Low Voltage

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