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Giant knotweed extract & Resveratrol
Mar 04 2013
Resveratrol is a naturally occurring phytoalexin produced by some higher plants in response to injury or fungal infection. Phytoalexins are chemical substances produced by plants as a defense against …
HS-CODE : 30-
Changsha Natural-ex Inc.
China [CN]
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Giant knotweed extract & Resveratrol
Mar 04 2013
Resveratrol is a naturally occurring phytoalexin produced by some higher plants in response to injury or fungal infection. Phytoalexins are chemical substances produced by plants as a defense against …
HS-CODE : S01-
Category : |
Changsha Natural-ex Inc.
China [CN]
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Free Member
Ginger extract
Mar 22 2013
Ginger extractycgc_int01atyccreatedoccom 8602788070816 8618062666877 CAS:84696-15-1
HS-CODE : 30-
steroidfamily
China [CN]
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Angelica dahurica extract  
Mar 22 2013
Angelica dahurica extract   CAS Registry Number:223747-83-9  Synonyms:angelica dahurica extract  Chemical Properties  Molecular Weight:0 ycgc_int01atyccreatedoccom 8602788070816 8618062666877
HS-CODE : 30-
steroidfamily
China [CN]
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Free Member
Bilberry Extract 84082-34-8  
Mar 22 2013
Bilberry Extract   EINECS:281-983-5  Molecular Formula:C27H31O16  CAS Registry Number:84082-34-8  Molecular Weight:611.53  ycgc_int01atyccreatedoccom 8602788070816 8618062666877
HS-CODE : 30-
steroidfamily
China [CN]
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Free Member
Dioscorea villose extract
Jun 19 2013
Appearance:White Fine powder Odor:Characteristic Tasted:Characteristic Assay by hplc:Diosgenin≥10% Moisture Content:≤5% Ash content:≤10% Loss on drying:≤5.0% Ethanol Residues:≤2000 mg/kg Mesh …
HS-CODE : 29-
Category : | Organic chemicals
HANGZHOU GREENSKY BIOLOG...
China [CN]
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Free Member
Panax Ginseng Extract
Jun 19 2013
Appearance:Yellow-white powder Odor & taste:Very bitter and characteristic flavor Identification:Positive Particle size:NLT 95% through 100 mesh Loss on drying:≤5.0% Total ginsenosides:10.0-98.0%…
HS-CODE : 29-
Category : | Organic chemicals
HANGZHOU GREENSKY BIOLOG...
China [CN]
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Free Member
Jiaogulan Extract contain gypenosides
Jun 19 2013
Appearance:Light-Yellow Fine Powder Odor:Characteristic Tasted:Characteristic Particle size:100% pass 100 mesh Assay(Gypenosides):20-98%(UV) Loss on drying:≤5.0% Ash:≤5% Heavy Metal:≤10mg/kg A…
HS-CODE : 29-
Category : | Organic chemicals
HANGZHOU GREENSKY BIOLOG...
China [CN]
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Free Member
Bilberry Extract Powder
Jun 19 2013
Bilberry extract Powder Latin Name:Vaccinium myrtillus Anthocyanidins 10%, 25% Competive Price Fast delivery Appearance: Dark Violet Fine Powder Identification:Positive Odor:Characteristic T…
HS-CODE : 29-
Category : | Organic chemicals
HANGZHOU GREENSKY BIOLOG...
China [CN]
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Free Member
Hawthorn extract
Jun 19 2013
Appearance:Brown Fine Powder Identification:Positive Assay:NLT 3% Flavonoide Odor:Characteristic Taste:Characteristic Sieve Analysis:100% pass 80 mesh Loss on Drying:5% Max Ash:5% Max Ethanol …
HS-CODE : 29-
Category : | Organic chemicals
HANGZHOU GREENSKY BIOLOG...
China [CN]
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greap seed extract contain procyanidins and polyphenols
Jun 19 2013
Test Item Specifications Appearance: Reddish-brown powder Procyanidins Content: ≥95% Moisture Content: ≤5% Ash content: ≤3% Loss on drying: ≤2.0% Ethanol Residues: ≤5000ppm Mesh Size: ≥98% pas…
HS-CODE : 29-
Category : | Organic chemicals
HANGZHOU GREENSKY BIOLOG...
China [CN]
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Free Member
lycopene from tomato extract
Jun 19 2013
Product name: Lycopene extract Specification: Lycopene 5%,10%,20%,90% CAS NO: 502-65-8 Botanical source: Tomato Molecular formula: C40H56 Appearance: dark red fine powder or oil Odor: Characteri…
HS-CODE : 29-
Category : | Organic chemicals
HANGZHOU GREENSKY BIOLOG...
China [CN]
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Free Member
lutein from marigold extract
Jun 19 2013
Lutein have two type,one is powder the other is oil. Lutein:5% 10% 20% 40% 80% 90% Analysis Item Specification Appearance Fine Powder Color Orange Order…
HS-CODE : 29-
Category : | Organic chemicals
HANGZHOU GREENSKY BIOLOG...
China [CN]
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Low Salt Yeast Extract
Feb 18 2013
Our yeast extracts are obtained by biological methods from the protein-rich cell sap of especially suitable baker’s yeasts. This extract is rich in valuable amino acids, nucleotides and other useful c…
HS-CODE : 09-
Shanghai Ckchuka Industr...
China [CN]
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Yeast Extract for food flavor enhancer
Feb 18 2013
Our yeast extracts are obtained by biological methods from the protein-rich cell sap of especially suitable baker’s yeasts. This extract is rich in valuable amino acids, nucleotides and other useful c…
HS-CODE : 09-
Shanghai Ckchuka Industr...
China [CN]
Scince 0
Free Member

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