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Tea polyphenol(Green Tea Extract) ycgcsale58@yccreate.com
Nov 24 2012
Tea polyphenol(Green Tea Extract) ycgcsale58@yccreate.com cas 84650-60-2 USAGE: Tea polyphenols have strong anti-oxidation effect, which is 25 to100 times as strong as vitamin C and E. It is used …
HS-CODE : 30-
Wuhan Yuancheng Tech. De...
China [CN]
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Free Member
Buchu Extract cas 68650-46-4 ycgcsale58@yccreate.com
Nov 24 2012
Name:Buchu Extract E-mail ycgcsale58@yccreate.com CAS:68650-46-4 molecular formula: molecular weight:0 Categories: Food additive Quality standard: IS Package: 1kg/ drum Stability:Stable Chem…
HS-CODE : 30-
Wuhan Yuancheng Tech. De...
China [CN]
Scince 0
Free Member
Rock rose extract
Nov 24 2012
Rock rose extract Appearance Status: emi-solid olive green or brownish green viscous material Ingredients: Rock Rose extract. Odor Characteristics: Plants with similar animals, paste incense and fr…
HS-CODE : 30-
wuhan yuancheng gongchua...
China [CN]
Scince 0
Free Member
Licorice extract
Nov 24 2012
Licorice extract Appearance Status: solid dark brown to black paste Ingredients: Licorice extracts. Odor: with a touch of cream fragrant incense and herbs, slightly to burnt smell. Application: u…
HS-CODE : 30-
wuhan yuancheng gongchua...
China [CN]
Scince 0
Free Member
Tree orchid extract
Nov 24 2012
Tree orchid extract Appearance Status: dark green viscous paste Main ingredients: tree Lanti extract. Odor Characteristics: a sweet fragrance. Application: For the first deployment of the tobacco …
HS-CODE : 30-
wuhan yuancheng gongchua...
China [CN]
Scince 0
Free Member
Tree moss extract
Nov 24 2012
Tree moss extract Appearance Status: dark green paste Main components: a variety of aromatic ketones and aromatic esters. Aroma: a unique and very rich hay fragrance incense resin Application: F…
HS-CODE : 30-
wuhan yuancheng gongchua...
China [CN]
Scince 0
Free Member
Vanilla Bean Extract
Nov 24 2012
Vanilla Bean Extract Appearance Status: brown liquid Ingredients: Vanilla Bean Extract Odor: a sweet bean curd folder, with a cream, powder incense and sweet spices, the aroma of mellow, fragrant a…
HS-CODE : 30-
wuhan yuancheng gongchua...
China [CN]
Scince 0
Free Member
Peru extract
Nov 24 2012
Peru extract Appearance Status: dark brown paste Ingredients: Peruvian tobacco extract Ester value: 47-59 Acidity: 36.2-83.0 Odor: Peru has inherent special natural tobacco flavor and aroma of pu…
HS-CODE : 30-
wuhan yuancheng gongchua...
China [CN]
Scince 0
Free Member
Tolu extract
Nov 24 2012
Tolu extract Appearance Status: brown-orange or yellow solid, the temperature reaches above 30 degrees Celsius to soften into a paste. Melting point: 60-65 ° C Acidity: 102-158 Solubility: soluble…
HS-CODE : 30-
wuhan yuancheng gongchua...
China [CN]
Scince 0
Free Member
Burley extract
Nov 24 2012
Burley extract Appearance Status: dark brown to black paste Main ingredients: extract of burley tobacco Odor: Henan Burley has inherent special natural flavor, aroma full, smoke avid. Application:…
HS-CODE : 30-
wuhan yuancheng gongchua...
China [CN]
Scince 0
Free Member
Tamarind extract
Nov 24 2012
Tamarind extract Appearance Status: dark brown to black paste Ingredients: Tamarind extract Odor: sweet and sour with a pleasant caramel taste and smell. Application: used to ease the deployment o…
HS-CODE : 30-
wuhan yuancheng gongchua...
China [CN]
Scince 0
Free Member
Tobacco bud extract
Nov 24 2012
Tobacco bud extract Appearance Status: dark brown to black paste Ingredients: extracts of tobacco bud Odor: a tobacco special aroma, flavor soft and mellow, tobacco aroma is very rich. Application…
HS-CODE : 30-
wuhan yuancheng gongchua...
China [CN]
Scince 0
Free Member
Chicory Extract
Nov 24 2012
Chicory Extract Appearance: dark brown paste Ingredients: inulin, caffeic acid and tannic acid in the formation of the Gan - chlorogenic acid. Odor: similar to caramel and coffee with soft sweet Ji…
HS-CODE : 30-
wuhan yuancheng gongchua...
China [CN]
Scince 0
Free Member
Capsiate(Capsicum extract)/Capsicum P.E
Nov 22 2012
Product Name: Capsiate(Capsicum extract)/Capsicum P.E Latin name: Capsicum frutescens L Active ingredients: Capsaicin Pepper pigment Specification:10:1/95%Capsaicin/ 99%Capsaicin Origin: Dried re…
HS-CODE : 30-
AGS USA Tech CO.,LTD
China [CN]
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Free Member
China Acai Extract
May 30 2013
Main composition:anthocyanosides Appearance:Fine reddish purple powder Boiling point:200 degrees Celsius Melting point:10-15 degrees Celsius Specific gravity:0.800-0.950g/cm3. Specification:4-1,…
HS-CODE : 06-
KINGHERBS LIMITED
China [CN]
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Free Member

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