culture media--Penicillium candida yeast fungus Aspergillus test series

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culture media--Penicillium candida yeast fungus Aspergillus test series
Posting date : Mar 15, 2011
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China [CN]
HS-CODE
30-
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HB0231 Czapek Dox Agar: For the identification of Penicillium and Aspergillus species and for spawn preservation HB0232 Toxin-Producing Medium: For toxin production of Penicillium, Aspergillus HB0233 Potato Dextrose Agar: For mold, yeast count HB0233-5 Potato Dextrose Agar(Chloramphenicol): For mold, yeast count HB0234 Salt Czapek Dox Agar: For mold, yeast count HB0235 Sabouraud's Agar: For fungi detection HB0236 Corn Meat Medium : For fungal culture HB0237 Rose Bengal Medium: For the determined of the total number of mold and yeast in food HB0287 Yeast Extract Dextrose Chloramphenicol Agar : For the determined of the total number of mold and yeast in food HB0288 Candida Elective Agar to Nickerson: For the determined of the total number of Candida and yeast in food (Merck method) HB0289 DTM Medium : For Cultivation of fungi in food (Merck method) HB0290 DRBC Agar: For the isolation and culture of the mold and yeast (Merck method) HB0291 Wort Agar: For fungi, especially yeast counts and enrichment culture (Merck method) HB0292 Wort Broth: For fungi, especially yeast culture (Merck method) HB0293 YGC Agar: For the isolation and culture of mold and yeast in milk and milk products(ISO method) HB0294 m-GREEN YEAST and FUNGI BROTH: For the detection of Fungi and yeast in beverage (Acumedia method) HB0295 Littman Agar: For the isolation and culture of fungus (Acumedia method) HB0296 DICHLORANGLYCEROL (DG-18) AGAR : For the isolation and culture of mold and yeast in food(Acumedia method) HB0297 YM Agar: For the isolation and culture of mold ,yeast ,and acid-fast bacteria (Acumedia method) HB0298 YM11 Agar: For isolation and culture of mold and yeast by Membrane filtration (NEOGEN method) HB0299 OGY Agar: For isolation ,culture and count of fungi and yeast (Merck method) HB0300 WL Nutrient Agar: For count of yeast and bacteria in beer and fermentation products HB0301 Sabouraud's Agar,Modified: For fungi detection HB0302 Sabouraud BHI Agar: For fungi detection HB8665 Nutrient agar: Testing material Resistance performance of fungi and mold in textile processes HB0236-1 1%Tween80-Corn Meat Agar Mediun: For Candida albicans germ tube production test HB4176-1 Malt Extract Broth: For the culture of mold and yeast HB4176 Malt Extract Broth: For the isolation ,culture and counts of mold and yeast HB8690 BIGGY Agar: For the isolation ,culture and counts of Candida HB8651 DTM Agar: For the identification skin ringworm

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