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Home > Buying Leads > PREPARED FOODSTUFFS > | Preparations of meat of | Other prepared or preser
PREPARED FOODSTUFFS > Preparations of meat of fish or of crust... > Other prepared or preserved meat meat of...
HS-CODE : 1602
  • 160210-Homogenised preparations of prepared/pre...
  • 160220-Prepared/preserved preparations of liver...
  • 160231-Prepared/preserved preparations of turke...
  • 160232-Prepared/preserved preparations of fowls...
  • 160239-Prepared/preserved preparations of fowls...
  • 160241-Hams & cuts thereof
  • 160242-Shoulders of swine & cuts thereof
  • 160249-Prepared/preserved preparations of swine...
  • 160250-Prepared/preserved preparations of bovin...
  • 160290-Preparations of prepared/preserved meat ...
    • Buying Leads 25 Result
    Erythritol
    Nov 20 2015
    Erythritol (E968) is a sugar alcohol (or polyol) occurs naturally in some fruit and fermented foods.At the industrial level, it is produced from glucose by fermentation with a yeast.
    HS-CODE : 1602-10
    Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
    Shaoxing Yamei
    China [CN]
    Scince 0
    Free Member
    Neotame
    Nov 20 2015
    Neotame(E961) is an artificial sweetener , between 7,000 and 13,000 times sweeter than sucrose (table sugar).Neotame is moderately heat-stable, extremely potent, rapidly metabolized, completely elim…
    HS-CODE : 1602-32
    Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Prepared/preserved prepa
    Shaoxing Yamei
    China [CN]
    Scince 0
    Free Member
    Polydextrose
    Nov 20 2015
    Polydextrose(E1200), as a sugar substitute that is derived from dextrose, polydextrose is a food ingredient that can be used as a low calorie substitute in many recipes.The basic contents of polydex…
    HS-CODE : 1602-32
    Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Prepared/preserved prepa
    Shaoxing Yamei
    China [CN]
    Scince 0
    Free Member
    L-Citrulline
    Nov 04 2015
    L-Citrulline (CAS No.372-75-8, HS code:292419) is a α-amino acid manufactured through fermentation, available as White crystals or crystalline Powder. L-Citrulline is widely use…
    HS-CODE : 1602-31
    Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Prepared/preserved prepa
    Shaoxing Yamei
    China [CN]
    Scince 0
    Free Member
    Taurine
    Nov 02 2015
    Taurine (CAS No.107-35-7, HS code:292119) is an organic acid manufactured through chemical synthesis, available as COLORLESS OR WHITE CRYSTALS, OR WHITE CRYSTALLINE POWDER.
    HS-CODE : 1602-10
    Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
    Shaoxing Yamei
    China [CN]
    Scince 0
    Free Member
    L-Isoleucine
    Nov 02 2015
    L-Isoleucine (CAS No.73-32-5, HS code:292249) is a hydrophobic amino acid manufactured through chemical synthesis, available as White crystals or crystalline Powder.
    HS-CODE : 1602-10
    Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
    Shaoxing Yamei
    China [CN]
    Scince 0
    Free Member
    L-Glutamine
    Nov 02 2015
    L-Glutamine (CAS No.56-85-9, HS code:292419) is a glutamic acid derivative manufactured through chemical synthesis from glutamate and ammonia, available as Crystalline Powder.
    HS-CODE : 1602-50
    Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Prepared/preserved prepa
    Shaoxing Yamei
    China [CN]
    Scince 0
    Free Member
    Glycine
    Nov 02 2015
    Glycine (CAS No.56-40-6, HS code:292249) is a proteinogenic amino acids manufactured through chemical synthesis from chloroacetic acid and ammonia, available as White Crystals or crystalli…
    HS-CODE : 1602-20
    Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Prepared/preserved prepa
    Shaoxing Yamei
    China [CN]
    Scince 0
    Free Member
    Glycerol Monostearate
    Nov 02 2015
    Glycerol Monostearate (CAS No.6027-23-2, HS code:292219) is a glycerol ester of stearic acid manufactured through chemical synthesis, available as colorless flaky powder.
    HS-CODE : 1602-90
    Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Preparations of prepared
    Shaoxing Yamei
    China [CN]
    Scince 0
    Free Member
    WE ARE LOOKING FOR AUSTRALIAN WINES
    Aug 19 2014
    There is a rapidly increasing wine demand in China. But many wineries feel confused that how to enter China quickly and effectively without any risk?   Many of them select the tradit…
    HS-CODE : 1602-10
    Category : PREPARED FOODSTUFFS | Preparations of meat of | Other prepared or preser | Homogenised preparations
    Haiwei Liquor Trading Ma...
    China [CN]
    Scince 0
    Free Member
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