Maltol (3-hydroxy-2-methyl-4-pyrone)

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Maltol (3-hydroxy-2-methyl-4-pyrone)
Posting date : Jun 27, 2014
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CHEMICAL | Organic ch
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29-
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Maltol (3-hydroxy-2-methyl-4-pyrone) CAS No.: 118-71-8 EINECS: 204-271-8 MF: C6H6O3 MW: 126.11 Assay: 99.0% Appearance: white crystalline powder Usage: It is used as a flavoring agent in bread and cakes. It is used as versatile flavor enhancer and modifier (sweet, caramel, fruity, strawberry) in foods, wines, and perfumes. Package: 25kg/ drum http://cnrdn.com/cLSE http://cnrdn.com/3MSE http://cnrdn.com/4MSE http://cnrdn.com/5MSE http://cnrdn.com/6MSE http://cnrdn.com/7MSE
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