Quick Detail
Place of Origin
HS-CODE
18-
Package & Delivery Lead Time
Detailed Description
Soybean extruder machine
1. Production Descreption
After milling, mixing, tempering, high-temperature, high-pressure, high-cutting, the spherical protein molecules change into chains and becomes layer fiber structure. And it is similar with the muscle state of the animal and without the smell of beans.
2. Equipment Composition
Flow chart: Raw material mixer, Twin screw extruder, Screw Extruder Machine, Elevator, Three layers oven, Packing Machine.
3. Advantage
1. The product is nutritious without cholesterol or animal fat and special meat taste and look.
2. Soybean protein added to meat products as additive. Improving structural integrity and taste quality
3. Unique taste and puffed soy bean nuggets, easy to absorb soil, water, flavor and so on.
4. Specification
Extruder model Power capacity
Size
ZH65 18/22KW 120-150KG/H 2.6x0.9x1.7m
ZH70 30/45KW 200-260KG/H 2.8x0.9x1.7m
ZH85 75/90KW 400-600KG/H 3.4x1.0x1.9m
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