Lactobacillus acidophilus

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Lactobacillus acidophilus
Posting date : Jun 04, 2014
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Free Member Scince May 05, 2014
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Jennifer
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29-
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Appearance: White or slightly yellow powder Total LAB count: 10MM/g Min, 1MM/g = 1,000,000,000cfu/g Odor & taste: Characteristic Loss on drying 5.0% Min Effect: 1) Lactobacillus Acidophilus is one kind of probiotics. Lactobacillus Acidophilus can produce natural antibiotics such as acidolin, acidophilin , lactocidin an so on 2) Lactobacillus Acidophilu could kill Staphylococcus, E. coli, Salmonella typhimurium & Clostridium perfringens which helps to adjust and strength peoples immunity function. Usage: Additive to beverage (yogurt, sports drinks, fruit juice..) as functional Formula; Additive to infant food,and also health food. Please contact Jennifer through zbexporting09(at) gmail(dot) com

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