Skimmed Milk Powder

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We are the leading Exporters and Supplier of High Quality Skimmed Milk Powder . Specifications: Moisture : max 3.20% – 3.40% Fat : max 1.5% Protein : 34.00% – 35.75% Ash :7.90 – 8.02 Acidity (%L.A): 1.08 – 1.30 Taste and Smell Pleasant and clean Insolubility Index 0.10 – 0.15 ml Bulk Density 0.48 – 0.50 Scorched particles A-B Grade Standard Plate count per gram 7000 – 9000 per gm. Total Coliforms per 0.1 gram Nil per 0.1 gm E.coli per gram Nil Salmonella/ Shigella per 25 grams Nil Shelf life : 12 month from time of production. White creamy colour. Packing : 25 kg 4 ply paperbags

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PVS EXIM

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