Dietary Supplement---Sea buckthorn extract

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Dietary Supplement---Sea buckthorn extract
Posting date : Dec 20, 2013
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29-
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Dietary Supplement---Sea buckthorn extract sea buckthorn polysaccharide is the neutral heteropolysaccharide,comprised of Ara,Gal,Man,and Glc.It has a significant inhibitory effect in restraining Coxsackie virus B3 which can cause viral myocarditis.It also has a certain preventive effect on virus infection of nomal cells, and function of lowering serum LDL-C,reducing liver TC&high blood sugar level caused by high fat diet and reducing SGOT activity. Description Use of Raw Materials: Sea Buckthorn Fruit and Peels (over 3800 height above sea level) Appearance: Blue-gray color, Aroma: Uniq aroma of Sea buckthorn Active ingredients Fucose (Fuc), xylose (Xly), galactose (Gal), Arabinose (Ara), mannose (Mau), glucose (Glc), Galacturonic acid (GalA) Solubility Be oluble in water, extremely in hot water, Insoluble in high concentration of ethanol, toluene, benzene, chloroform, methanol,cetone and other organic solvents Production Type Water Extraction Storage Condition Stored in a shady, dry and Confined place Shelf life 12 months Function & Effects 1. to improve immunity; 2. to lower blood sugar, hypertension, cholesterol, blood serum; 3. to prevent blood coagulation; 4.to be anti-inflammatory, anti-bacterium, anti-viral, anti-tumors, radiation-resistant, and anti-aging; 5. to lower SGOT and protect livers; Usage Pharmaceuticals Healthy Food Food & Beverages Cosmetics

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