Chemical Family :health care materials
Product Name :Spirulina
Chemical Name : Spirulina
CAS No : NA
Details :
Spirulina powder, tablet,capsule
Spirulina is a microalga that can be consumed by humans and animals. It is usually taken by humans as a nutritional supplement and is made primarily from two species of cyanobacteria: Arthrospira platensis and Arthrospira maxima.
Arthrospira is cultivated worldwide; used as a dietary supplement as well as a whole food; and is available in tablet, flake and powder form. It is also used as a feed supplement in the aquaculture, aquarium and poultry industries
Plant source: Arthrospira maxima and Arthrospira platensis
Ingredients: amino acids, protein, minerals, chelated minerals, pigmentations, rhamnose sugars (complex natural plant sugars), trace elements, enzymes, phycocyanin, chlorophyll, carotenoids etc.
Pharmaceuticals benefits:
1) Immune Support
Spirulina increases production of antibodies, cytokines (infection fighting proteins), and other cells that improve immunity and help ward off infection and chronic illnesses such as cancer.
2) Protein Supplement
Amino acids make up 62% of spirulina. Because it is a rich source of protein and other nutrients, spirulina has been used traditionally as a nutritional supplement.
3)Allergic Reactions
Spirulina may protect against allergic reactions by stopping the release of histamines (substances that contribute to allergy symptoms, such as a runny nose, watery eyes, hives, and soft-tissue swelling).
4)Infection
Spirulina has activity against herpes, influenza, and HIV.
5) Oral Cancer
Spirulina seemed to reduce a precancerous lesion known as leukoplasia in people who chewed tobacco. Lesions were significantly more likely to disappear in the spirulina group than in the placebo group. More research in this area is needed.
6) Liver Disorders
Spirulina may help protect against liver damage and cirrhosis (liver failure) in those with chronic hepatitis. Without more research, however, it is impossible to say whether spirulina offers any real benefit.
7) Dietary Sources:
Spirulina is a microscopic algae that flourishes in warm climates and warm alkaline water. It is available dried and freeze-dried.
Packing: 1kg/aluminum bag,25kg/drum
Shelf life: 2 years
Spirulina is a microalga that can be consumed by humans and animals. It is usually taken by humans as a nutritional supplement and is made primarily from two species of cyanobacteria: Arthrospira platensis and Arthrospira maxima.
Arthrospira is cultivated worldwide; used as a dietary supplement as well as a whole food; and is available in tablet, flake and powder form. It is also used as a feed supplement in the aquaculture, aquarium and poultry industries.