Non dairy creamer for Beverages assortment

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Non dairy creamer for Beverages assortment
Posting date : Jan 07, 2014
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HS-CODE
09-
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Detailed Description
Features Good solubility and stability in acidic beverages under PH 3.8-5.0; Improve beverages structure, mouth feel soft and delicate; Whiten the beverage and increase milk flavor more firmness; Can be used for coffee drinks, milk tea, acid fruit drinks. Applications It’s widely used in acid beverage, dairy beverage, fruit beverage, tea beverage, etc.

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