Non dairy creamer for baking food

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Non dairy creamer for baking food
Posting date : Jan 07, 2014
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Free Member Scince Oct 31, 2013
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HS-CODE
09-
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Detailed Description
Features Improve the structure of the baking food, add special taste to the product; Iimprove the dough physical properties and enhance the handling quality; Keep the baking food fresh and prolong the shelf life; Can be used to decoration the baking food and no moisture absorption; High fat product can be used in all kinds of baking powder; Applications It’s widely used in cake, biscuit, bread, etc.

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