Morinda Root Extract (sales07@nutra-max.com)

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Morinda Root Extract (sales07@nutra-max.com)
Posting date : Oct 22, 2013
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Product Name:Morinda Root Extract Botanical Name:Morinda Officinalis How Part Used:Root CAS No.:83-46-5 Molecular Formula:C29H50O Molecular Weight:414.72 Appearance:Fine powder Brand Name:Hunan Nutramax Inc. Model Number: MRE-2013 What is Morinda Root Extract produced in Hunan NutraMax Inc.? Bacopin is a standardized extract from Bacopa monniera (20% Bacosides A&B) that improves the synaptic brain function. Bacosides help repair damaged neurons by adding muscle to kinase, the protein involved in the synthesis of new neurons to replace the old ones. Depleted synaptic activity is thus restored, leading to boosting of memory, while reducing anxiety in stressed individuals. Where will NutraMax’s Morinda Root Extract used to? 1.To strengthen the kidney yang, to strengthen the tendons and the bones, and to relieve rheumatic conditions 2.Morinda Citrifolia and Officinalis is an herbal combination made from two types of the the morinda plant. Morinda Citrifolia and Officinalis has been used for hundreds of years to support the entire body treating a wide range of symptoms, including poor digestion, high blood pressure, respiratory problems and immune deficiencies. Application of NutraMax’s morinda root extract 1. acrid-sweet flavor and slightly warm in nature 2. tonifies kidneys, assists the Yang, dispels rheumatism and cold, strengthens tendons and bones. NutraMax’s Technological Process: Raw Material → Immersion in water → Filtering → Purification → Concentration in Vacuum → Killing of Bacteria → Drying → Powder Delivery time: Around 3-5 workdays after your payment. MOQ: 5kg packed in aluminum foil bag,double plastic-bag inside Packing: In fiber-drums with two-plastic bags inside. Net Weight: 25kgs/Drum Gross Weight: 28kgs/Drum Drum Size & Volume: I.D.42cm × H52cm, 0.08 m³/ Drum Payment terms: T/T or Western Union Storage: Stored in dry and cool place, keep away from strong light and heat. Shelf Life: Two years when properly stored. Certificate of Analysis Items Specification Appearance brown yellow/ brown fine powder Oder Characteristic Taste Characteristic Paiticle size Pass 80 mesh Loss on drying ≤5% Heavy metals <10ppm As <1ppm Pb <3ppm Assay Result Beta-Sitosterol ≥40% Total Plate Count <10000cfu/g or <1000cfu/g(Irradiation) Yeast & Mold <300cfu/g or 100cfu/g(Irradiation) E.Coli Negative Salmonella Negative Certificate: ISO9001,KOSHER,HALAL.

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