Garlic Oil FCC

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Garlic Oil FCC
Posting date : Oct 14, 2013
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Free Member Scince Oct 14, 2013
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HS-CODE
33-
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Packing sizes:20/50kgs net per drum,one drum per carton,carton sizes:45*45*65cm CAS No.: 8000-78-0 Botanical name: allium sativum l. oil Appearance: Pale yellow to red orange liquid Odor: Strong ,pungent odor and a flavor characteristic of garlic Classification: 100% pure and natural essential oil. Specific gravity (20℃): 1.050 ~ 1.095 Refractive index (20℃): 1.550 ~ 1.580 Main chemical components: S-allylcysteine, S-allyl mercaptocysteine), saponins, N -fructosylarginine, allicin Kosher certificate: This product could be certified as Kosher ingredient Halal certificate: This product could be certified as Halal ingredient Standard packing: In plastic lining steel drums, net weight 20/50 Kilos Storage: At cool place in tightly sealed original containers.

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