hyaluronic acid food grade

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hyaluronic acid food grade
Posting date : Sep 03, 2013
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Hyaluronic acid(HA) is a straight chain macromolecular mucopolysaccharide composed Of repeat disaccharide units of glucuronic acid and N-acetylglucosamine. It widely consists in the extracellular space of human and animal tissue, vitreum, umbilical cord, skin joints synovia and cockscomb, etc.The commercial HA is commonly a sodium salt, called sodium hyaluronate, habitually called hyaluronic acid. HA is a new biological at home and abroad. Its molecular weight is from several ten thousand to several million. It's aqueous solution has outstanding moisture keeping ability, high viscoelasticity and lubricity. It is widely used in cosmetics, pharmacy and health and beauty food. Products Application: 1.Moisturizes &rejuvenates skin 2.Smooths premature lines/wrinkles 3.Lubricates & cushions joints 4.Ophthalmologic operation

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