mixed colored cowpeas

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mixed colored cowpeas
Posting date : Jul 27, 2013
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10-
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Mixed colored cowpeas contain a lot of starch, fatty oil, protein, nicotinic acid, vitamin B1, vitamin B2. Fresh mixed colored cowpeas contain ascorbic acid. The bean can invigorate intestines and stomach, reduce swelling, clear heat. It can be eaten often by patients of diabetes mellitus, kidney deficiency, frequent micturition, spermatorrhea and gynecological diseases.

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