Papaya single puree

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Papaya single puree
Posting date : Mar 09, 2013
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HS-CODE
22-
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Detailed Description
Brix:≥7.0 Acidity:0.15-0.60(%) B/A Ratio:≥23.0 Pulp content: PH Value:2.5-4.5 Color:Qrange to red Lifespan:18months Total plate count:≤1000cfu/ml Coliform group:≤30MPN/100ml Pathogen:Negative Packing:210kg/drum Storage Temp:0-18’C

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