Resveratrol　

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Resveratrol　
Posting date : Jun 14, 2013
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Free Member Scince Dec 17, 2012
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CHEMICAL | Organic ch
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Place of Origin
HS-CODE
29-
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Detailed Description
Resveratrol　 Molecular Formula:C14H12O3　 CAS Registry Number:501-36-0　 Molecular Weight:228.24　 Density:1.359 g/cm3　 Water solubility:Soluble in Alcohol,Acetone,Ethyl ether,and so on　 Boiling Point:449.1 oC at 760 mmHg　 Melting Point:253-255 oC　 Flash Point:222.3 oC　 Storage Temperature:?20°C　 Refractive index:1.762　
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