Citrus aurantium extract

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Citrus aurantium extract
Posting date : May 30, 2013
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latin name: citrus aurantium chinese name: zhi shi family: rutaceae genus: citrus plant original:citrus aurantium. L part used: fruit (immature) cas no. : 94-07-5 molecular formula: c9h13no2 molecular weight: 167. 2 melting point: 187 degrees celsius function: 1. Weight loss 2. Mild exhilarant 3. Digestive tract discomfort 4. Anti-microbial activities specification:6%,10% dosage:standardized synephrine as citrus aurantium fruit extract is recommended. A dose of 4-20 mg of synephrine per day is a typical dose found in products providing 200-600 mg of a standardized citrus aurantium extract (3-6% synephrine). safety:both isolated synephrine and citrus aurantium extract have been shown to raise blood pressure in animal studies. Until more studies are conducted on the safety, pharmacology and efficacy of citrus aurantium as a thermogenic supplement, it should be treated as an ingredient with mild stimulant properties and should be avoided by individuals with cardiovascular concerns such as high blood pressure or heart problems. No toxicity is reported by oral ingestion. Handled at full strength, avoid contact with eyes or breathing the vapors. Package:double plastic bag of foodstuff inside, cardboard drum outside,25kg/drum storeage:2 years stored.

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