Cocoa tincture

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Cocoa tincture
Posting date : Feb 25, 2013
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12-
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Appearance: dark brown to black liquid. Ingredients: cocoa beans, and ethanol extracts Odor: It has the inherent characteristics of cocoa aroma, similar to coffee - chocolate incense. Application: used for deployment of food flavor and taste of tobacco flavor correction from the role of Fu Hong, and more for the hybrid. Dosage: for the deployment of flavor addition level of1% -3%, according to the specific amount of raw materials needed to add. Packing: 5,25,50,60 / barrel

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