Magnesium Chloride 46% Flakes

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Magnesium Chloride 46% Flakes
Posting date : Jul 26, 2012
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Magnesium chloride is an important coagulant used in the preparation of tofu from soy milk. 1, Magnesium chloride is the name for the chemical compounds with the formulas MgCl2 and its various hydrates MgCl2(H2O)x. These salts are typical ionic halides, being highly soluble in water. 2, Magnesium chloride is an important coagulant (E511 [8][clarification needed]) used in the preparation of tofu from soy milk. In Japan it is sold as nigari (, derived from the Japanese word for "bitter"), a white powder produced from seawater after the sodium chloride has been removed, and the water evaporated. In China it is called lushui, Nigari or lushui consists mostly of magnesium chloride, with some magnesium sulfate and other trace elements. It is also an ingredient in baby formula milk.

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