Quick Detail
Place of Origin
HS-CODE
29-
Package & Delivery Lead Time
Detailed Description
1:Assay:99.50%
2:Certificate:KOSHER,ISO9001,ISO14001,HALAL
3.Odor:Caramel. Strawberry
4.Type:food grade
5.Shelf:2 years
“United International Inc.” is producing and exporting all kinds of Aromatic Chemicals, we have strong advantage on 2-Methyltetrahydrofuran-3-one. Here, please find following detail:
Basic information
Product Name:Maltol
Synonyms:3-Hydroxy-2-methyl-4H-pyran-4-one
CAS:118-71-8
MF:C6H6O3
MW:126.11
EINECS:204-271-8
Product Categories:
Food and Feed Additive;Food & Feed ADDITIVES;Heterocycles;Food & Flavor Additives
Chemical Properties
mp 160-164 °C(lit.)
density 1.046 g/mL at 25 °C
refractive index n20/D 1.541
FEMA 2656
Fp 116 °C
solubility methanol: 50 mg/mL, clear
Water Solubility 1.2 g/100 mL (25 ºC)
CAS DataBase Reference
118-71-8(CAS DataBase Reference)
NIST Chemistry Reference
3-Hydroxy-2-methyl-4h-pyran-4-one(118-71-8)
EPA Substance Registry System
4H-Pyran-4-one, 3-hydroxy-2-methyl-(118-71-8)
Safety Information
Hazard Codes Xn,Xi
Risk Statements
22-38-36/37/38-41
Safety Statements 37-37/39-26-36-36/37/39
WGK Germany 3
RTECS UQ1050000
Hazard Note Irritant
HS Code 29329995
Features
Appearances: White crystalline powder
Odor: Caramel. Strawberry odor in weak solution.
Exist in: Fry malt, pine needle and chicory.
Application: Widely used for blending strawberry, coffee, malt, nuts, vanilla and various fruit type flavors.
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