Expert buying advice
1should go to regular sales channels to choose a certain scale, product quality and service quality to better the product of the enterprise.
2 see list of ingredients or preservatives. As a preservative of food additives has many kinds, such as sorbic acid, benzoic acid, but according to the relevant provisions of the state, canned food cannot contain preservatives.
3 see color is natural color. Edible pigment in some canned food is allowed, but the amount of use, scope of use must be controlled within the national standard.
4 see
Canned Fruits label and packaging. Look at the outer packing is clean and tidy, writing printed label is clear, whether complete formal. The regular manufacturers of canned food label complete clarity, should be marked with the name,Factory name, the site, list of ingredients, net content, solid content, executive standard code, quality grade, quality guarantee period, the QS logo and food production license number.
Beware of" fat" to" Miss" canned
When the can is microbial contamination, there will be " fat listen" phenomenon, as can the bottom and lid iron center portion protruding;" Miss" refers to the sealing failure, leakage canned. Metal packaging products in the transport process by the collision of objects, often appear wall invagination phenomenon, air is easy to enter, make the content of rancidity metamorphism. latin dance shoes
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