Potassium cinnamate

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Potassium cinnamate
Posting date : Oct 08, 2012
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【Product Alias】:3 - acrylic acid; β-acrylic acid; 3 - phenyl-propionic acid 【Content】 ≥ 98% Product 【Appearance】 white crystals 【Molecular Formula】C9H10O2 【CAS】501-52-0 Product features and applications it is mainly cinnamic acid as the raw material mixed with sodium hydroxide solution, re-crystallized. Widely used in food and perfume industry. Its main functions and features are: 1, used in food industry: FEMA (mg / kg): 0.02 ~ 1.0 drinks; cold 0.48 ~ 1.0; candy 0.80 ~ 4.0; bakery products 17.0; gel, pudding, 1.2; dairy products, 2.0; top of the material 1.0. 2, used in perfume industry: hydrogenated cinnamic acid and its role is to make the volatile flavor components of various spices evenly, to prevent rapid evaporation, making more lasting aroma fragrance. Hydrogenation of cinnamic acid as a fixative agent, its application of a wide range of industries and areas, people living with the continuous improvement of products, will be a great deal of research on eating, whether it is supermarkets, markets, etc. will come to buy While the food on the freezer to keep fresh food itself can not guarantee with the aroma and the quality of the original, hydrogenated cinnamic acid as a fixative agent for environmental protection has successfully completed this mission. 3, the pharmaceutical industry: under the hydrogenated cinnamic acid derivative products are mainly used to inhibit or prevent cerebral insufficiency or enhance recognition. 【Application】 industry Hydrogenation of cinnamic acid is widely used in light food, spices, medicine and other industries Packaging: 25kg/barrel Usage: Pharmaceuticals intermediates Description: 1. Potassium cinnamate is synthesized by cinnamaldehyde and potassium carbonate with the help of catalyst. It is fully soluble in hot water, 50% soluble in cold water, soluble in 95% ethanol and slightly soluble in absolute alcohol. 2. Potassium cinnamate is one of the synthetic organic intermediates. It widely use in the fields of pharmaceuticals, food, beverage, agriculture, chemical industry and daily chemical etc, and used to be the antiseptic and antioxident in the food and beverage, essence for the cosmetics. 3. Potassium cinnamate is nontoxic and easily soluble in water. It is used as a new tpye of antiseptic and antioxident instead of the traditional usage of Sodium benzoate in the producing process of food and beverage. Its efficacy is 10 times over the sodium benzoate. Additionally, Potassium cinnamate has a function of vasodilatation.

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