Xanthan gum

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Xanthan Gum 1) food grade Pharm Grade Oil Drilling Grade 2) Standard :USP26 FCC IV standard 3)Particle Size : 80/200 mesh Xanthan gum Molecular Formula: (C35H49O29)n CAS No.: 11138-66-2 H. S. Code: 35052000 1)Food grade FCC IV standard Particle Size: 200mesh/80Mesh/60Mesh/40Mesh Specification : Appearance White-like Powder Viscosity 1200-1600cps pH 6.0-8.0 Loss On Drying Max. 13% Ash Max. 13% Particle Size 100% pass 80 mesh Min. 92% pass 200 mesh V1/V2 1.02-1.45 Pyruvic Acid Min. 1.5% Isopropanol Max. 500PPM Total Plate Count/Gram Max. 2000/Gram Moulds & Yeasts Max. 100/Gram E. Coli Negative Salmonella Negative Heavy Metals(As Pb) Max. 20PPM Lead Max. 5PPM Arsenic Max. 3PPM 2)Pharm Grade USP26 Particle size: 200mesh/80mesh Specification : Appearance White-like Powder Viscosity 1200-1600cps pH 6.0-8.0 Loss On Drying Max. 13% Ash Max. 13% Particle Size 100% pass 80 mesh Min. 92% pass 200 mesh V1/V2 1.02-1.45 Pyruvic Acid Min. 1.5% Isopropanol Max. 500PPM Total Plate Count/Gram Max. 500/Gram Moulds & Yeasts Max. 100/Gram E. Coli Negative Salmonella Negative Heavy Metals(As Pb) Max. 20PPM Lead Max. 5PPM Arsenic Max. 3PPM Packing: Kraft bag, Carton box or cardboard drums 3)Oil Drilling Grade Specifications Particle Size(Mesh) 40-80 pH Value(1% Solution) 6.0-8.0 Moisture% ≤ 13 Ashes(%) ≤ 13 Viscosity 1% Solution in 1%KCL 1300-1600cps V1/V2 1.02-1.45 Yield Point(Sea water) ≥ 34 1bs/100f t 2 Yield Point(Bab water) ≥ 34 1bs/100f t 2

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Qingdao Abel Techonology Commmpany

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