***tapioca starch origin Vietnam

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***tapioca starch origin Vietnam
Posting date : Oct 20, 2011
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Free Member Scince Oct 01, 2011
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VEGETABLE PRODUCTS | Coffee tea
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HS-CODE
09-
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TAPIOCA STARCH starch content 85% Min Moisture: 13.5 Max Ash: 0.2 Max Impurities: 0.2 % Max Whiteness: 91% Min Viscosity: 675 B.U PH: 5-7 TAPIOCA CHIPS Starch 70% Min Moisture: 14-15.5% Max Raw fibre: 5% Max Ash: 3% Max Impurities: 3% max No Weevils, no mildew, no insect alive Mis Lenh Vietdelta Co.,ltd 20/5 Dinh Bo Linh, Binh Thanh, Ho Chi Minh,Vietnam Phone: 84835119579 Fax: 84835119559 Skype: lenhlethi E-mail: sales4@vdelta.com.vn or lenhlethi@gmail.com
ECROBOT CO., Ltd, Business Registration Number : 220-88-71747, CEO J.W.Park, TEL : +82-2-552-7676, E-mail : E-mail : Contact us
Address : (Hwanghwa B/D 11F, Yeoksam-dong)320, Gangnam-daero, Gangnam-gu, Seoul, South Korea
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