Quick Detail
Place of Origin
HS-CODE
28-
Package & Delivery Lead Time
Detailed Description
Calcium chloride (CaCL2)%≥:68-70 ,74-77 ,88-90
Measuring method:HG/T2327-92
Uses: solidifying agent(to purify grease and water) and stabilizer in pasteurization of albumin(including: liquid or refrigerated whole egg, egg white or egg yolk), the maximum allowable use level(FAO/WHO.1984) is 0.036%; Used in papermaking , printing and dye , tanning leather , fire-fighting equipment , drug and wood preservation ,etc; Treatment for the drinking water and water for industrial use
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