Ethyl vanillin

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Ethyl vanillin
Posting date : Apr 12, 2011
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29-
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3-Ethoxy-4-hydroxybenzaldehyde (Ethyl vanillin; protocatechualdehyde ethyl ether; Bourbonal; Ethyl protal) CAS NO. 121-32-4 Molecular Formular : C9H10O3 Molecular Weight: 166.1739 Specification:FCCIV Packing: 25kg/drum Appearance: White to slightly yellow needle-like crystal or crystal powder Assay :99% It is one of the important edible flavors and fragrances and the raw material in food additive industry. It is widely used in food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, feed additive and in electroplating industry.

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