Quick Detail
Place of Origin
HS-CODE
08-
Package & Delivery Lead Time
Detailed Description
Specifications
the banana is fresh and good
will be transported to your nearest port
7) Minimum 75 fingers, Maximum 88 fingers / 13.5-kg. box
8) 1,540 boxes per 40-ft. reefer container, non-palletized
9) Payment via L/C or T/T
10) 50% deposit, balance released upon receipt of Bills of Lading
11) Capacity is up to 30 containers per week
12) We observe the following guidelines for processing and packing:
a) No "high packing" and no added clusters to boxes unless directed
other wise by the Buyer. This reduces bruising and premature ripening.
b) All bananas will be thoroughly dried before packing so as to insure
no moisture content in vacuum sealed bags above 10%. This reduces scarring
of fruit.
c) All boxes will be marked or barcoded to enable reference to the
grower, packer, quality inspector, and transport at all times.
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