CMC(carboxly Methyl Cellulose)

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CMC(carboxly Methyl Cellulose)
Posting date : Feb 11, 2011
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29-
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used in ice cream to make water, sebum, and protein to form a mixture, which is stable and well dispersed. At the same time, it tastes good, smooth and has good formability.Also used in bread and cakes, instant noodles, biscuits and cakes, instant eatable paste

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