Spicy sauce

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Spicy sauce
Posting date : Nov 19, 2010
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09-
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Detailed Description
Name: Spicy sauce Description: This product basis “new five flavor” (primary taste, width taste, directs taste, pleasant after-impression, moisten taste) theory, using the traditional process and the modern science and technology purification. Besides blended flavors the factor extension condition、the quota technology (supercritical extract) to realize blended flavors the leap which from the tradition blended flavors to the modern flavors. This product uses in doing the pot, the stir-fried dish, steam the vegetable all to have a distinct flavor. Packaging:210g/bottle

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