Soy Protein Isolate

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Soy Protein Isolate
Posting date : Aug 07, 2010
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19-
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Isolated soybean protein (ISP) of 4 assortments based on its function: gel agglutinative type, emulsificative type, enzymic type, and injection type. Certificate: (NON-GMO) Kosher, Halal, HACCP, ISO9001: 2000, IP certified Specification: Protein (Nx6. 25) %: 90min Moisture (%): 7. 0max Ash (%): 6. 0max Total Plate Count (cfu / g): 20000max Pathogenic Bacteria: Negative Currency: USD

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