Reishi Mushroom Extract

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Reishi Mushroom Extract
Posting date : Jul 28, 2010
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06-
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English name: Reishi Mushroom P.E Latin name: Ganoderma lucidum Active ingredients:Reishi Polysaccharides Part: Sporocarp Specification:10% Polysaccharides,4%Triterpenoids(HPLC)/60% Polysaccharides Color: Brownish red Odor: Characteristic Mesh Size: 100% through 80 mesh Moisture Content: NMT 5.0% Ash Content: NMT 3.0% Excipient:None Heavy Metals:NMT 10ppm Pesticides Residues:NMT 1ppm Total Plate Count:NMT 1,000cfu/g Total Yeast & Mold:NMT 100cfu/g E.Coli:Negative Salmonella :Negative Staphylococcus:Negative Fuction:1.It has significant anti-tumor and immune stimulating effect, there are other immune function and antioxidant properties. 2.May modulate the immune system of many components, some of which were considered to have significant anti-tumor features, also as an active anti-HIV substances. 3.Reduce high blood pressure, may improve cardiovascular health, with strong characteristics of anti-liver toxins. 4.To be effective for the treatment of neck stiffness, shoulder stiffness, conjunctivitis, bronchitis, rheumatism, to improve the immune system. Anti-allergy, anti-inflammatory, anti-aging effect. Shelf Life:2 years if sealed and store away from direct sun light Packing and Storage: Pack in aluminum foil bag and one plastic-bag inside. Net weight: Store in a well-closed container away from moisture and light.

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