Erythritol

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Erythritol
Posting date : Jun 24, 2010
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Free Member Scince Jun 22, 2010
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Place of Origin
HS-CODE
15-
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Detailed Description
1) strictly quality control and best price. 2) Be exported to more than 50 countries. 3) On time service. 4) A high degree of cred. Erythritol is a natural sugar alcohol which has been approved in United States and throughout much of the world. It occurs naturally in fruits and fermented foods. At industrial level, Erythriol is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 6070% as sweet as table sugar, yet it is almost non-caloric, does not affect blood sugar, or cause tooth decay, and is absorbed by the body, therefore, unlikely to cause gastric side effects unlikely other sugar alcohols. Erythritol is a good tasting bulk sweetener which is suited for variety reduced-calorie and sugar free foods.

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