phosphoric acid

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phosphoric acid
Posting date : May 19, 2010
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Free Member Scince May 19, 2010
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CHEMICAL | Inorganic
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28-
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Phosphoric Acid Food Grade MOLECULAR FORMULAR :H3PO4 Molecular Weight :97.99 Content:85%min Density:1.6850(under 2525) Properties: it is Colorless,transparent and syrupy liquid;It is odorless and tastes very sour;its melting point is 42.35C ,it is easily soluble in water and resolves in ethanol;it may irritate human skin to cause phlogosis and destroy the issue of human body ;it has got hydroscopic. Use: As a acidity regulator and nutrition agent for yeast .Phosphoric acid food grade may be applied to flavors ,canned food and light drinks as well as used in wine brewery as a nutrients source for yeast to prevent the reproduction of useless bacteria . Packing: packing in plastic drums, net weight:35kg,330kg or 1600kg.
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