Quick Detail
Place of Origin
HS-CODE
22-
Package & Delivery Lead Time
Detailed Description
* Model No.: HM716
* Flavor: 2+mix
* Tank Capacity: 13L X2
* Hourly production: 100L/H
* Overall Dimensions: 613 x972 x 1482(mm)
* Net Weight: 300 kg
Soft Serve Freezer
Twist , Pump , Heat Treatment
Features
* All the popular soft serve variations from low to non-fat ice creams or Yogurt. * Two Flavor & one Twist.
Heat Treatment System
* Provides a daily heating and cooling cycle to safely maintain dairy products up to 14 days before a complete disassembly and cleaning is required.
Freezer Cylinder
* Two , 2.8liters (2.96 quart, 0.74 gallons ) capacity.
Mix Hopper
* Two , 13 liters (13.8 quart, 2.85 gallons ) capacity.
* Maintain the temperature of mix, under 5 centidegree ( 41 degree Fahrenheit) in Auto & stand by mode.
* Simplified air/mix pumps deliver the precise amount of air and mix to the freezing cylinders, and reduces operator parts.
* Mixer , Mixing the material to keep the temperature uniformity in hopper.
Air-Pump
* Air-Pump makes soft serve much smoother in hopper.
* Adjustable Overrun from 20% to 80%.
* Separated motor are installed for Air-Pump.
Touch Screen Controls
* Microprocessor touch control are embedded in durable tempered glass panel.
* temperatures in hoppers or freezing cylinder maybe display at any point of operation.
* Draw counter all operator to view number of servings dispensed.
* Mix Low alerts operator to add mix. Audible alarm sound when mix is low. When the mix out flashes, the unit shuts down automatically to prevent damage.
* Current recipe number of days until next brush cleaning is required to assure
product safety.
* Heat treatment progressing indicate .
* Current recipe code. When malfunction happening or irregular working.
Standby
* During long no-use period, the standby mode keep product temperature safe
in the mix hopper and freezing cylinder.
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