Quick Detail
Place of Origin
HS-CODE
22-
Package & Delivery Lead Time
Detailed Description
* Model No.: HM701
* Flavor: 1
* Hourly production:50L/H
* Overall Dimensions:510 x 849 x 950(mm)
* Net Weight: 168 kg
Features
All the popular soft serve variations from low to non-fat ice creams or Yogurt
One Flavor.
Heat Treatment System
Provides a daily heating and cooling cycle to safely maintain dairy products up to 14 days before a complete disassembly and cleaning is required.
Freezer Cylinder
One , 3.2 liters (3.4 quart, 0.7 gallons ) capacity.
Mix Hopper
One , 13 liters (13.8 quart, 2.85 gallons ) capacity.
Maintain the temperature of mix, under 5 degree in Auto & stand by mode.
Simplified air/mix pumps deliver the precise amount of air and mix to the freezing cylinders, and reduces operator parts.
Mixer , Mixing the material to keep the temperature uniformity in hopper.
Air-Pump
* Air-Pump makes soft serve much smoother in hopper.
* Adjustable Overrun from 20% to 80%.
* Separated motor are installed for Air-Pump.
Touch Screen Controls
* Microprocessor touch control are embedded in durable tempered glass panel.
* temperatures in hoppers or freezing cylinder maybe display at any point of operation.
* Draw counter all operator to view number of servings dispensed.
* Mix Low alerts operator to add mix. Audible alarm sound when mix is low. When the mix out flashes, the unit shuts down automatically to prevent damage.
* Current recipe number of days until next brush cleaning is required to assure
product safety.
* Heat treatment progressing indicate .
* Current recipe code. When malfunction happening or irregular working.
Standby
* During long no-use period, the standby mode keep product temperature safe
in the mix hopper and freezing cylinder.
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