Di-potassium Phosphate (DKP)

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Di-potassium Phosphate (DKP)
Posting date : Dec 11, 2010
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28-
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Molecular formula: K2HPO4.nH2O(n= 0,3) Molecular weight: 228.22 (n=3)174.17(n=0) CAS Number: 7758-11-4 Standard executed: Tech grade (HG/T 3487-2000) Food grade (national standard) Properties: White powder or crystal powder, easily soluble in water, slightly soluble in alcohol. Strong absorption of moisture. When anhydrous product heated to 204℃.It will be dehydrated into tetra potassium pyrophosphate. Uses: Used in medicine and ferment industry , animalcule , Bacteria culture medium , PH buffering agents. The raw material for producing potassium pyrophosphate . Buffering agent for processing foods. Stabilizer for non-dairy coffee creamers. Packing and Storage: In 25kg, 50kg, 1000kg net bag, store at a cool, dry and well ventilated place. Specification TechGrade FoodGrade Appearance White Powder White Powder Main contents % ≥98.0 98.0 Phosphorus pentoxide P2O5%≥40.0 40.0 K2O % ≥ 52.0 52.0 PH of a 1% solution 8.2-9.3 8.2-9.3 Water insoluble % ≤ 0.1 0.1 Fluoride, as F 10ppm Heavy metals, as Pb 10ppm Arsenic ,as As 3ppm Chlorides as Cl- % ≤ 0.05 welcome to contact us at 1002(at)gmail(dot)com

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